Tuesday, April 30, 2019
New Salad Bar Dinner Deals for Summer
The sun is shining, birds are chirping, and we’re shaking up our lineup of Salad Bar Dinner Deals just in time for summer! Stop by to enjoy any of the following delicious dinners, plus our Soup, Salad & Fruit Bar, for only 11.99. These deals are now available whenever our Soup, Salad & Fruit Bar is open so lunch is no longer off limits for these perfect pairings!
Chicken Bruschetta (1 piece)
A returning favorite to our menu, this dish features one piece of our herb-crusted baked chicken breast topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese. When they’re in season, we also feature locally sourced tomatoes! It’s served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar.
Whale of a Cod Fish Sandwich
An Eat’n Park legend! This dish features our HUGE cod fillet that’s hand-breaded with panko breadcrumbs, fried to a golden brown, and served on a fresh-baked hoagie roll. Our Whale of a Cod is kind of a big deal and is served with our endless Soup, Salad & Fruit Bar.
Nantucket Cod (1 piece)
One of our all-time guest favorites! Our Nantucket Cod features oven-baked cod that is stuffed with our homemade blend of crabmeat, shrimp, spinach, onions, cheddar cheese, and cracker crumbs. It’s served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar!
Chicken Fillets (4 piece)
Chicken fillets tossed in Buffalo sauce or served with your choice of dipping sauce. It's served with your choice of one side, bakery-fresh rolls and our Soup, Salad & Fruit Bar!
Zucchini Lasagna
Hand-breaded zucchini layered with Italian herbed ricotta and marinara sauce, topped with mozzarella and Asiago cheese. Served with garlic toast and our Soup, Salad & Fruit Bar!
Premium Salad Bar Dinner Deals
We now have even more delicious options through our Premium Salad Bar Dinner Deals. Enjoy any one of the following dishes, paired with our Soup, Salad & Fruit Bar, for a special price!
Chicken Bruschetta (2 pieces) – 14.99
Treat yourself to two of our herb-crusted baked chicken breasts topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese. We serve it with our Soup, Salad & Fruit Bar, your choice of one side, and bakery-fresh rolls!
Cape Cod Platter– 14.99
Our Nantucket Cod served with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. It's served with a side of cocktail sauce, Soup, Salad & Fruit Bar, your choice of one side, and bakery-fresh rolls!
Bourbon Salmon – 15.99
Our baked bourbon-glazed salmon garnished with crispy fried onions. Plus, it’s served with our Soup, Salad & Fruit Bar, one side of your choice, and bakery-fresh rolls.
Fisherman's Platter– 15.99
Our famous Whale of a Cod fillet with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. We serve it with our Soup, Salad & Fruit Bar, your choice of one side, and our bakery-fresh rolls.
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A returning favorite to our menu, this dish features one piece of our herb-crusted baked chicken breast topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese. When they’re in season, we also feature locally sourced tomatoes! It’s served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar.
Whale of a Cod Fish Sandwich
An Eat’n Park legend! This dish features our HUGE cod fillet that’s hand-breaded with panko breadcrumbs, fried to a golden brown, and served on a fresh-baked hoagie roll. Our Whale of a Cod is kind of a big deal and is served with our endless Soup, Salad & Fruit Bar.
Nantucket Cod (1 piece)
One of our all-time guest favorites! Our Nantucket Cod features oven-baked cod that is stuffed with our homemade blend of crabmeat, shrimp, spinach, onions, cheddar cheese, and cracker crumbs. It’s served with your choice of one side, bakery-fresh rolls, and our Soup, Salad & Fruit Bar!
Chicken Fillets (4 piece)
Chicken fillets tossed in Buffalo sauce or served with your choice of dipping sauce. It's served with your choice of one side, bakery-fresh rolls and our Soup, Salad & Fruit Bar!
Zucchini Lasagna
Hand-breaded zucchini layered with Italian herbed ricotta and marinara sauce, topped with mozzarella and Asiago cheese. Served with garlic toast and our Soup, Salad & Fruit Bar!
Premium Salad Bar Dinner Deals
We now have even more delicious options through our Premium Salad Bar Dinner Deals. Enjoy any one of the following dishes, paired with our Soup, Salad & Fruit Bar, for a special price!
Chicken Bruschetta (2 pieces) – 14.99
Treat yourself to two of our herb-crusted baked chicken breasts topped with our homemade bruschetta and finished with a balsamic glaze and Asiago cheese. We serve it with our Soup, Salad & Fruit Bar, your choice of one side, and bakery-fresh rolls!
Cape Cod Platter– 14.99
Our Nantucket Cod served with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. It's served with a side of cocktail sauce, Soup, Salad & Fruit Bar, your choice of one side, and bakery-fresh rolls!
Bourbon Salmon – 15.99
Our baked bourbon-glazed salmon garnished with crispy fried onions. Plus, it’s served with our Soup, Salad & Fruit Bar, one side of your choice, and bakery-fresh rolls.
Fisherman's Platter– 15.99
Our famous Whale of a Cod fillet with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. We serve it with our Soup, Salad & Fruit Bar, your choice of one side, and our bakery-fresh rolls.
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Seasonal Favorites Have Arrived!
Warmer weather is officially here and we’ve added a few new items onto our menu to showcase the flavors of the season. From light lunches to sweet desserts and everything in between, these new items will soon be your new favorites. Read on to learn about these delicious dishes!
Strawberry Waffle – 6.79
Get your morning off to a sweet start with our homemade Belgian waffle topped with fresh, sliced strawberries and whipped topping. It’s the perfect breakfast for those who are fans of the Merry Berry Month of May!
Bourbon Burger – 1 Side 9.49 | 2 Sides 10.49
Bourbon Salmon – 13.99
Our baked bourbon-glazed salmon garnished with crispy fried onions. It's served with your choice of two sides and bakery-fresh dinner rolls.
Chili Cheese Tots– 5.49
Naked Tots– 4.99
Brownie Fudge Fantasy – 3.99
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Get your morning off to a sweet start with our homemade Belgian waffle topped with fresh, sliced strawberries and whipped topping. It’s the perfect breakfast for those who are fans of the Merry Berry Month of May!
Mixed Berry Waffle – 7.49
A berry good breakfast choice, enjoy our homemade Belgian waffle topped with fresh sliced strawberries, warm blueberry filling, and a drizzle of sweet cream cheese icing. It’s served with your choice of three pieces of bacon, sausage, or turkey sausage.
Philly Steak'n Egg Scrambler – Traditional 7.99 | Deluxe 9.99
Your favorite sandwich, for breakfast! Sliced rib-eye steak sizzled with onions and layered on a toasted bagel with scrambled eggs and melty American cheese. It's served with your choice of breakfast potatoes or fresh-cut fruit (Traditional) OR your choice of breakfast meat and breakfast potatoes or fresh-cut fruit (Deluxe).
Chicken & Strawberry Salad – 9.99
This refreshing summer salad features grilled chicken breast, fresh sliced strawberries, and toasted almonds on a bed of mixed greens and spinach. We serve it with our warm poppy and sesame seed dressing and bakery-fresh seasonal bread.
Caprese Salad – 9.99
Caprese Salad – 9.99
Marinated grape tomatoes and fresh mozzarella atop a bed of mixed greens, peppery arugula, and sliced cucumbers, all drizzled with balsamic glaze. Served with balsamic vinaigrette dressing. Topped with your choice of Herb-Crusted Chicken Breast, Grilled Chicken Breast, or Baked Salmon.
Turkey Bacon Croissant – 1 Side 8.99 | 2 Sides 9.99
A toasty croissant topped with sliced smoked turkey, crispy bacon, Swiss cheese, zesty chipotle mayo, and fresh arugula.
Bourbon Burger – 1 Side 9.49 | 2 Sides 10.49
This burger is top shelf! Onion rings. Bacon strips. Melty cheddar. Bourbon sauce. Buttery grilled brioche bun.
Our baked bourbon-glazed salmon garnished with crispy fried onions. It's served with your choice of two sides and bakery-fresh dinner rolls.
Bourbon Salmon & Shrimp – 16.99
Our Bourbon Salmon served with three crispy butterflied shrimp tossed in OLD BAY® Seasoning. It's served with your choice of two sides and bakery-fresh dinner rolls.
Loaded Tots with Bacon – 5.49
Our crispy seasoned tater tots loaded with cheddar cheese sauce and crispy bacon.
Our crispy seasoned tater tots topped with our homemade chili, cheddar cheese, and sour cream.
Naked Tots– 4.99
The only way to make tots better? Our Homemade Ranch, of course!
Strawberry Cheesecake – 3.75
A sweet way to end your day, enjoy creamy cheesecake topped with fresh strawberries!
Strawberry Pie – 2.00
An Eat'n Park staple that has been satisfying our guests since 1954 is back for the summer!
Birthday Cake Milkshake – 2.99
Birthday Cake Milkshake – 2.99
Celebrate everyday! Made with hand-dipped ice cream!
A rich and chewy chocolate chip brownie served in a mug with two scoops of our premium hand-dipped ice cream. Covered with hot fudge and creamy whipped topping. A gluten-friendly option!
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Thursday, April 18, 2019
Take $2 off your $15 purchase!
Seafood season will be sailing away soon and so will a few of our fin-tastic limited time items, like our Nashville Whale of a Cod Sandwich and our Shrimp & Cod Scampi. Swim on in with your school of fish to enjoy one last bite before they’re gone with this coupon for $2 off!
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Coupon valid April 18-21, 2019.
Coupon must be printed to be redeemed.
Valid for dine-in or takeout.
Want to redeem these coupons from your phone? Download our mobile app!
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Monday, April 8, 2019
Download the Eat’n Park Mobile App!
Our Eat’n Park Mobile App has a fresh new look! Available for both iPhone and Android, our app allows you to receive and redeem mobile coupons directly from your device, no printer needed. Plus, you’ll get special offers for both your birthday AND anniversary!
In addition, it has several easy to use features including:
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In addition, it has several easy to use features including:
- The ability to save your favorite locations, and easily order takeout from them
- Locations and directions to the nearest Eat’n Park Restaurant
- Access to our menus and nutritional information
- The ability to send us feedback about your visit
Download it today!
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Sweet Treats For Easter
The Easter season will be here before you know it, so make like a bunny and hop to your local Eat’n Park to fulfill all of your bakery needs!
Dessert is essential when planning your holiday meal so let us take some work off your plate and replace it with something sweet! Our wide variety of fresh-baked pies like classic Apple, Coconut Crème or Oreo Crème are sure to please everyone at your table. Plus, our Lemon Meringue Pie is currently on sale for only 8.99! Call ahead to place your pie order today!
Another egg-cellent idea is to pick up our Easter Basket Smiley Cookie Packs! Featuring decorative Easter Eggs and our seasonal Bunny Smiley Cookies, they are sure to be a hit at the office or school parties. For only $6.99 a dozen, they’re perfect for sharing with your peeps or keeping all to yourself!
Finally, take a note from the Easter Bunny and send some sweets from SmileyCookie.com! Surprise all your peeps at your annual egg hunt with individually-wrapped, nut-free Easter Smiley Cookies! Available in cases of 40, 80, and 160, these cookies are sure to make your day eggstra special and will have every-bunny smiling!
Click here to shop SmileyCookie.com!
Have a hoppy Easter!
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Dessert is essential when planning your holiday meal so let us take some work off your plate and replace it with something sweet! Our wide variety of fresh-baked pies like classic Apple, Coconut Crème or Oreo Crème are sure to please everyone at your table. Plus, our Lemon Meringue Pie is currently on sale for only 8.99! Call ahead to place your pie order today!
Finally, take a note from the Easter Bunny and send some sweets from SmileyCookie.com! Surprise all your peeps at your annual egg hunt with individually-wrapped, nut-free Easter Smiley Cookies! Available in cases of 40, 80, and 160, these cookies are sure to make your day eggstra special and will have every-bunny smiling!
Click here to shop SmileyCookie.com!
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2019 Volunteer of the Year
Giving back to our communities is one of the fundamental pillars of our company culture. We know the importance and value of taking care of people both inside and outside our restaurants.
Many of our team members are active volunteers in their neighborhoods, and we do what we can to support them in those endeavors. Every year, we recognize those who have gone above and beyond by generously giving their time and energy to support causes in their local communities.
Out of all of our team members who volunteered over 37,000 hours of their time in 2018, we’re proud to announce that this year’s Eat’n Park Hospitality Group Volunteer of the Year is Kayla Frattini!
Our Eat’n Park Hospitality Group CEO, Jeff Broadhurst, with our 2019 Volunteer of the Year winner, Kayla Frattini.
Kayla, our Hello Bistro Marketing Manager, spends most of her volunteer life investing in two separate organizations. The first is the Miracle League of the South Hills, which gives kids and adults with disabilities the opportunity to play baseball. Kayla coaches two Miracle League teams – an adult team and a youth team. Because she spends so much time with the athletes, she has developed really close bonds with many of them. One even recently asked her to his high school prom!
Kayla’s second passion project is with Team PHenomenal Hope, an organization that raises funds and awareness for a rare medical condition called Pulmonary Hypertension. Over the last few years, Kayla has gradually increased her level of involvement in the organization’s annual 5K fundraiser from participant to now serving as the Race Director for the second year in a row. Kayla’s favorite part about volunteering, and probably the core reason that she dedicates so many hours to service, is that she is helping to build a community of inclusivity.
On Kayla’s behalf, Eat’n Park Hospitality Group will be donating $1,000 to the Miracle League of the South Hills.
Please join us in congratulating Kayla and our other finalists for their extensive efforts in the community!
Pictured above are our 2019 Volunteer of the Year finalists:
From Left to Right: Aubriana Henry (Indiana Eat’n Park), Joel Grimm (Clarion Eat’n Park), Autumn Grimm (Clarion Eat’n Park), Michael Riek (Somerset Eat’n Park), Kayla Frattini (Winner - Corporate Support Center), Heather Hibala (Corporate Support Center), Regina Diana (Avalon Eat’n Park) Not pictured: Magail Heaps (Greensburg Eat’n Park)
Click here to learn about all of our finalists!
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Many of our team members are active volunteers in their neighborhoods, and we do what we can to support them in those endeavors. Every year, we recognize those who have gone above and beyond by generously giving their time and energy to support causes in their local communities.
Out of all of our team members who volunteered over 37,000 hours of their time in 2018, we’re proud to announce that this year’s Eat’n Park Hospitality Group Volunteer of the Year is Kayla Frattini!
Kayla, our Hello Bistro Marketing Manager, spends most of her volunteer life investing in two separate organizations. The first is the Miracle League of the South Hills, which gives kids and adults with disabilities the opportunity to play baseball. Kayla coaches two Miracle League teams – an adult team and a youth team. Because she spends so much time with the athletes, she has developed really close bonds with many of them. One even recently asked her to his high school prom!
Kayla’s second passion project is with Team PHenomenal Hope, an organization that raises funds and awareness for a rare medical condition called Pulmonary Hypertension. Over the last few years, Kayla has gradually increased her level of involvement in the organization’s annual 5K fundraiser from participant to now serving as the Race Director for the second year in a row. Kayla’s favorite part about volunteering, and probably the core reason that she dedicates so many hours to service, is that she is helping to build a community of inclusivity.
On Kayla’s behalf, Eat’n Park Hospitality Group will be donating $1,000 to the Miracle League of the South Hills.
Please join us in congratulating Kayla and our other finalists for their extensive efforts in the community!
From Left to Right: Aubriana Henry (Indiana Eat’n Park), Joel Grimm (Clarion Eat’n Park), Autumn Grimm (Clarion Eat’n Park), Michael Riek (Somerset Eat’n Park), Kayla Frattini (Winner - Corporate Support Center), Heather Hibala (Corporate Support Center), Regina Diana (Avalon Eat’n Park) Not pictured: Magail Heaps (Greensburg Eat’n Park)
Click here to learn about all of our finalists!
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Thursday, April 4, 2019
Take $3 off your $20 online order!
There are plenty of fish in the sea and we’ve turned them into some sea-riously fin-tastic items on our menu! From our HUGE Whale of a Cod to our limited-time Shrimp Scampi dishes, , you're sure to find something that will float your boat! Give them a try today with this coupon for $3 off your online order!
Valid for Eat'n Park online orders only. Not valid for phone-in takeout orders, or for dine-in. Not valid at SmileyCookie.com.
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To redeem this offer, enter the coupon code "HOOK" during checkout when you place your online order. Coupon code valid Thursday, April 4 - Sunday, April 7, 2019.
Valid for Eat'n Park online orders only. Not valid for phone-in takeout orders, or for dine-in. Not valid at SmileyCookie.com.
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