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In 1978, nearly 30 years after Eat’n Park opened as a carhop, the family restaurant introduced another game-changing dining trend: The salad bar.

Now, guests could create their very own salad meal just the way they like it!

Eat’n Park’s salad bar has evolved over the years, adding different ingredients and items to the spread. Today, in addition to salad fixings, the salad bar has become a spot where guests can also enjoy freshly sliced fruit and savory soups, including daily Chicken Noodle Soup, Chili, and the Soup of the Day.

Not only was Eat’n Park’s salad bar ahead of the health craze of the 1980s, but the family restaurant was also way ahead of the customization trend of today, with guests’ desire to hand select and build their own meals.

Find an Eat’n Park Salad Bar near you!

Eat’n Park Salad Bar Hours:

• 11AM Monday through Friday
• 12PM on Saturday
• 3PM on Sunday