tag:blogger.com,1999:blog-2533378430617036786.post5270765924026443576..comments2008-09-15T10:31:37.683-04:00Eat'n Parkhttp://www.blogger.com/profile/14105839704359037547noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2533378430617036786.post-23070302179530803352008-09-15T10:30:00.000-04:002008-09-15T10:30:00.000-04:00Stephen,<BR/><BR/>Thanks for your comment. I’m excited about the opportunity to talk about our work with local farmers, as well as our ongoing steps toward sustainability. This is a very busy time of year due to the amount of visits that I'm making to local farms. For instance, today I was at a hog farm in Beaverton, PA, which is located in the center of PA. I’m working on another post that I’m hoping to have out in the next few weeks. Stay tuned…<BR/><BR/>JamieEat'n Parkhttp://www.blogger.com/profile/14105839704359037547noreply@blogger.comtag:blogger.com,1999:blog-2533378430617036786.post-44037167188121555292008-09-10T22:07:00.000-04:002008-09-10T22:07:00.000-04:00Jamie,<BR/><BR/>This is good stuff! Please keep us posted on your sustainability efforts. I'm very excited to hear about local suppliers being involved with Eat 'n Park and I'm looking forward to hearing what other locally grown goods are used.<BR/><BR/>Stephenstephenhttp://www.blogger.com/profile/08044808729135192091noreply@blogger.com